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Verified ownerAfter a few hours of slow cooking the texture is delightfully creamy.
Verified ownerDelicious hearts. I stuff them with sausage meat and herbs and braise.
Verified ownerDelicious. I have just returned to eating meat after many years of being vegetarian. I wanted ethical organic grain free meats and this burgers are just beef and some spices – no fillers like soy. These are perfect.
Verified ownerOur shoulder of lamb was excellent. Full of flavour. My wife and I loved it.
Verified ownerExceptional lamb and makes a great roast dinner.
Verified ownerA seriously nice piece of steak. I like to cut them into two and freeze them to have for a boojie mid day meal with eggs
