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Verified ownerI melt this fat in the slow cooker. I have used it for creating tallow (which I use for cooking fat later on) and I have eaten the chunks that are left over. It gives a great flavour to foods, especially roast potatoes.
I always make sure I have one of these in my order. I don’t come across many places that sell organic grass-fed beef fat trimmings – thank you Green Pastures
Verified ownerThis is so much better than any other bacon you can find, doesn’t shrink too much either.
Verified ownerThis is so much nicer than supermarket mince. It may be more expensive but I find I can’t eat cheap mince anymore after having this.
Verified ownerThis was just what I was looking for as I prefer eating organs mixed with mince. Tastes great too.
Verified ownerIf you serve these at a BBQ, you will be the most popular person there.
