Try this slow cooked ribs recipe for an easy to make, all natural and hearty meal that is sure to become a family favourite!
Using The Tallow to baste the meat adds a nutritional boost of grass fed fat, high in vitamin A & K and adds the perfect crisp coating to this twist on classic ribs.
Guest Recipe: Ossa Asian Style Ribs Read More »
We have added some frozen organic chicken products, to help find a balance between avoiding food waste, and maximum convenience for you. Previously we have just offered fresh chickens, each one killed to order to ensure zero waste. We are now trialling freezing a limited quantity of both whole chickens, and diced chicken breast, which
Now available: Diced Organic Chicken Breast (Frozen) Read More »
Did you know that Thursday 27th August is National Burger Day? We’re not convinced that your standard run of the mill burger really deserves its own day of the year – but we think ours certainly do! Unlike you’re average beef burger ours are: 100% Organic 100% Grass-Fed 100% Gluten-Free 100% Natural 100% Delicious To
Buy 2 Packs of Burgers, Get 1 FREE! Read More »
Flank steak is a traditional UK cut, but has recently become more popular again due to the rise of the influence of Argentinian barbecues where it is known as Matambre. It is a relatively long and flat taken from the abdominal muscles in underbelly of the animal. The grain (muscle fibre) is very apparent in
A Flank Steak by any other name tastes just as delicious… Read More »
August is here, it’s time to dust of the barbecue! If we’re lucky here in Lancashire it might actually stop raining long enough to get the coals burning… Ever optimistic, we’ve got a barbecue inspired special offer for you this weekend – Spend over £80 in the webstore this weekend, and you’ll not only get
Don’t miss out on FREE Sausages! Read More »
New: Organic British Meat Selection Box We have added a new discounted mixed box to our range of organic meat boxes which contains a selection of the Finest Cuts of Organic Grass-Fed British Meat from our 100% Grass-fed and Finished Cows and Lambs, and Pastured Pigs. The box features minced and diced beef, lamb and
New: Organic British Meat Selection Box Read More »
Taken from the shoulder blade, the featherblade (or simply feather) steak has a distinctive ‘feather’ like tissue running through it, and although small it packs a lot of sweet flavour. Though traditionally used as braising steak in the UK, this tasty little cut is far more versatile than it’s been given credit for – it’s
New: Featherblade Steaks Read More »
In a sad and troubling move, a little over a week ago MPs voted down amendments to the Agriculture Bill that protect UK farmers from global imports produced to even lower standards of food safety, animal welfare and environmental protection than those required of UK farmers. One would think that the current global pandemic might have been
Forever Hormone Free Read More »
Buy a Whole Lamb and Save 20% (£48) Our whole and half lamb products are available for purchase again. Get the best quality, high welfare, naturally reared organic 100% grass-fed lamb, at an amazing price. By choosing to purchase the whole animal, you not only save money in the long run, but you also help
Buy a Whole Lamb and Save 20% Read More »
Organic Grass-Fed Ox Cheeks are Now on the Menu! Fancy something different this weekend? Ox cheeks are an unusual cut as they are a muscle that is constantly working, chewing the cud, but not too hard. This results in a meat full that is full of flavour, but that will melt in your mouth providing you
Organic Grass-Fed Ox Cheeks are Now on the Menu! Read More »
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