Recipes Archives - Green Pasture Farms

Pan-Seared Grass-Fed Rib Eye Steak with Garlic Herb Ghee & Roasted Root Vegetables

Recipes / By Simon / June 25, 2026

There’s a reason rib eye is a steak-lover’s favourite: that distinctive fat “eye” running through the centre bastes the meat from within as it cooks, delivering a flavour you simply don’t get from leaner cuts. Our Grass Fed Rib Eye Steak comes from 100% grass-fed, organic, free-range cattle, dry-aged for a minimum of 28 days for real depth of flavour and a tender bite.

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Slow-Braised Organic Ox Cheeks with Red Wine & Root Vegetables

Recipes / By Simon / May 14, 2026

Some cuts of meat reward patience above all else. Ox cheeks are one of them. Rich in collagen and deeply flavoured, they transform over hours of gentle braising into something extraordinary — tender enough to cut with a spoon, bathed in a glossy, wine-dark sauce that tastes like it took all day. Because it did. And every minute is worth it.

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Delicious Herb-Crusted Grass-Fed Lamb Loin Chops

Recipes / By Simon / May 30, 2024

Indulge in the exquisite flavors of our Herb-Crusted Grass-Fed Lamb Loin Chops. This healthy and gluten-free dish brings together the tenderness of organic, grass-fed lamb with a savory blend of fresh herbs and garlic.

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How to cook the perfect pork chops

Recipes / By Simon / November 3, 2022

There are a lot of things that go into making the perfect pork chops. But don’t worry, we’re here to help. With our simple tips and tricks, you’ll be cooking up delicious pork chops in no time. Introduction: Why pork chops? Pork chops are a classic favourite for a reason: They’re versatile, easy to cook, […]

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Crispy Crackling Pork Shoulder Recipe

Recipes / By Simon / August 17, 2022

Do you have a favourite recipe using our products? Get in touch and share it with us!

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Guest Recipe: Organic Gluten-Free Scotch Eggs

Recipes / By Simon / October 25, 2021

These high protein paleo snacks are a great addition to any lunch box, stand-by snack in the fridge, or even as part of an evening meal!

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Slow-Cooked Ox Tail Stew Recipe

Recipes / By Simon / September 10, 2021

This slow-cooked oxtail stew is packed with flavour and nutrition. With a rich broth, parsnips, carrots, and a variety of herbs and seasonings.

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Guest Recipe: Peruvian Heart Kebabs By Jennifer McLagan

Recipes / By Simon / June 10, 2021

Heart was a favourite of ancient warriors and hunters because they believed eating it would give them the strength and courage of the animal. But, even if you’re not in need of strength, or courage you should try heart. The heart is a hard working muscle and so has more flavour. It’s a firm-textured, toothsome piece of meat.

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Gluten-Free Peppercorn Sauce Recipe

Recipes / By Simon / November 5, 2020

The perfect side to any of our organic grass-fed steaks, or our beef rump roast recipe, this classic sauce is quick and easy to make, but will make your guests feel like they are fine dining!

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Homemade Paleo Ketchup Recipe

Recipes / By Simon / October 29, 2020

Our homemade paleo ketchup recipe is free from sugar and artificial ingredients.
Just tomatoes, lemon juice and herbs and spices!
Perfect for serving with our organic gluten-free burgers and sausages.

Homemade Paleo Ketchup Recipe Read More »

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