Some cuts of meat reward patience above all else. Ox cheeks are one of them. Rich in collagen and deeply flavoured, they transform over hours of gentle braising into something extraordinary — tender enough to cut with a spoon, bathed in a glossy, wine-dark sauce that tastes like it took all day. Because it did. And every minute is worth it.
Slow-Braised Organic Ox Cheeks with Red Wine & Root Vegetables Read More »
Indulge in the exquisite flavors of our Herb-Crusted Grass-Fed Lamb Loin Chops. This healthy and gluten-free dish brings together the tenderness of organic, grass-fed lamb with a savory blend of fresh herbs and garlic.
Delicious Herb-Crusted Grass-Fed Lamb Loin Chops Read More »
There are a lot of things that go into making the perfect pork chops. But don’t worry, we’re here to help. With our simple tips and tricks, you’ll be cooking up delicious pork chops in no time. Introduction: Why pork chops? Pork chops are a classic favourite for a reason: They’re versatile, easy to cook,
How to cook the perfect pork chops Read More »
Do you have a favourite recipe using our products? Get in touch and share it with us!
Crispy Crackling Pork Shoulder Recipe Read More »
These high protein paleo snacks are a great addition to any lunch box, stand-by snack in the fridge, or even as part of an evening meal!
Guest Recipe: Organic Gluten-Free Scotch Eggs Read More »
This slow-cooked oxtail stew is packed with flavour and nutrition. With a rich broth, parsnips, carrots, and a variety of herbs and seasonings.
Slow-Cooked Ox Tail Stew Recipe Read More »
Heart was a favourite of ancient warriors and hunters because they believed eating it would give them the strength and courage of the animal. But, even if you’re not in need of strength, or courage you should try heart. The heart is a hard working muscle and so has more flavour. It’s a firm-textured, toothsome piece of meat.
Guest Recipe: Peruvian Heart Kebabs By Jennifer McLagan Read More »
The perfect side to any of our organic grass-fed steaks, or our beef rump roast recipe, this classic sauce is quick and easy to make, but will make your guests feel like they are fine dining!
Gluten-Free Peppercorn Sauce Recipe Read More »
Our homemade paleo ketchup recipe is free from sugar and artificial ingredients.
Just tomatoes, lemon juice and herbs and spices!
Perfect for serving with our organic gluten-free burgers and sausages.
Homemade Paleo Ketchup Recipe Read More »
These burgers are “enhanced” with organic grass-fed beef liver – one of the most nutritionally dense foods on the planet, but not always to everyone’s taste. By sneaking the liver into these delicious burgers, you can nourish the whole family while avoiding tantrums at the dinner table!
Guest Recipe: Enhanced Paleo Beef Burgers Read More »
Sign up to receive your exclusive discount, and keep up to date on our latest products & offers!
We don’t spam! Read more in our privacy policy
