Guest Recipe: Organic Gluten-Free Scotch Eggs
These high protein paleo snacks are a great addition to any lunch box, stand-by snack in the fridge, or even as part of an evening meal!
Guest Recipe: Organic Gluten-Free Scotch Eggs Read More »
These high protein paleo snacks are a great addition to any lunch box, stand-by snack in the fridge, or even as part of an evening meal!
Guest Recipe: Organic Gluten-Free Scotch Eggs Read More »
Our Organic Christmas Range is now on sale! Order now to secure the perfect Christmas bird or roast for your family dinner. We have Organic Christmas Turkeys and Extra-Large Organic Chickens for all sizes of gathering. Want something a little different? We also have Free-Range Geese and ducks! If poultry is not your thing, check
Organic Christmas Range Now On Sale Read More »
This slow-cooked oxtail stew is packed with flavour and nutrition. With a rich broth, parsnips, carrots, and a variety of herbs and seasonings.
Slow-Cooked Ox Tail Stew Recipe Read More »
To celebrate summer, we’ve got a limited time offer on some of our favourite steaks for the barbecue. Order rump, sirloin or minute steaks, and save 10% while current stocks last. If you order a bundle of 2 x packs of each you’ll also receive an additional 5% off at the checkout, a total saving
Summer Steak Special Read More »
Sizzling Steak Science There are three secrets to cooking the perfect steak: Choose the best beef Select the perfect cut Cook it for the right time, at the right temperature Why does how you cook your steak make such a big difference to how it tastes? The answer lies in chemistry. Cooking has two main
Sizzling Steak Science Read More »
Heart was a favourite of ancient warriors and hunters because they believed eating it would give them the strength and courage of the animal. But, even if you’re not in need of strength, or courage you should try heart. The heart is a hard working muscle and so has more flavour. It’s a firm-textured, toothsome piece of meat.
Guest Recipe: Peruvian Heart Kebabs By Jennifer McLagan Read More »
To celebrate the bank holiday weekend we are offering 10% off selected steaks until midnight on Monday 31st May. The offer is valid for our organic grass-fed rump, sirloin and fillet steaks. Order by midnight on Monday for delivery on Wednesday, Thursday or Friday next week and we’ll automatically apply a 10% discount at the
Save 10% on Selected Steaks until Midnight Monday Read More »
This Sping we have some extra special sausages to give some extra to sizzle to those long awaited sunny days! There are some new additions, plus the return of some old favourites. Check out our full range below. Don’t forget, you can freeze all of our products for up to 6 months, so you can
Spring Sizzler Sausage Specials Read More »
Looking for something a little bit different for your next barbecue? Check out our new organic hamburgers. Made with 75% prime free-range organic grass-fed beef mince and 25% minced nitrite-free bacon from our own organic pasture-raised pigs, blended with a delicious 100% gluten-free seasoning, these hamburgers are a taste sensation!
New: Beef & Bacon Hamburgers Read More »
Our Organic Grass-Fed and Finished Lamb is now back in stock. Lamb proved a very popular choice for Mother’s Day and Easter! A big thank-you to all of you who ordered back in March, we hope that you enjoyed your lamb dinners. Whether you didn’t quite manage to order in time, or even if you
Organic Lamb is Back in Stock Read More »
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